Table Of Content [Show]

Hey everyone, welcome to my recipe page, If you're looking for recipes idea to cook today, look no further! We provide you only the perfect Fish cakes recipe here. We also have wide variety of recipes to try.

Fish cakes

Before you jump to Fish cakes recipe, you may want to read this short interesting healthy tips about Nutritious Power Treats.

Wholesome eating helps bring about a feeling of wellness. Increasing our daily allowance of well balanced meals while lowering the intake of unhealthy kinds contributes to a more wholesome feeling. A little bit of pizza does not cause you to feel as healthy as eating a fresh green salad. Sometimes it's hard to find healthier foods for something to eat between meals. You can spend numerous hours at the grocery store searching for the perfect snack foods to allow you to feel healthy. Here are a few healthy snacks that you can use when you need an instant pick me up.

Yogurt is a snack many individuals ignore. The truth is, many people will substitute a container of yogurt for a healthy lunch-something we really do not recommend. As a snack, however, yogurt is one of the greatest things you are able to reach for. It consists of a lot of calcium, healthy proteins, and B vitamins. Yogurt is often eaten to help manage the digestive system because it is so easily digestible by most people. Try including some wholesome nuts to unsweetened yogurt for a healthy snack idea. This minimizes your sugar intake without lowering the taste of your snack.

A large assortment of instant health snacks is easily available. Being healthy and balanced doesnt need to be a battle-if you let it, it can be quite easy.

We hope you got benefit from reading it, now let's go back to fish cakes recipe. To make fish cakes you only need 10 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to make Fish cakes:

Prepare 400 g of skinned fish (fish pie mix).
You need 350 g of potatoes.
Provide 150 ml of milk.
Get 1 tbsp of chopped parsley.
Provide 1 tbsp of chopped chives.
Get 1 of egg.
Use 75 g of breadcrumbs.
Get Handful of flour.
Prepare of Salt & pepper.
Use of Rapeseed oil for frying.

Steps to make Fish cakes:

Gather ingredients.
Peel & chop up the potatoes. Boil for about 12 minutes until soft. Drain and mash..
Add the chopped chives and parsley. Add salt and pepper. Mix well..
Chop the fish into pieces. Add to a pan and cover with the milk plus 100ml water. Simmer for 5 minutes then let stand for 5 minutes to cook through..
Drain the fish. Add to the mashed potato. Flake the fish up a bit but leave a few larger pieces for texture..
Prepare a bowl with the beaten egg, one with breadcrumbs and a board covered in flour..
Flour your hands then shape the mixture into fishcakes. I made 4 large but 6 would probably be better. Coat each one with egg and then cover in breadcrumbs..
Heat some oil in a pan then fry over a medium heat for 5 - 10 minutes. Turn them to brown on each side..

Forget the days of stodgy bland fishcakes, these fish delights are packed full of flavour. Stir Fry Fish Cakes with VeggiesMy Style Recipe. · Newfoundland Fish Cakes - These traditional Newfoundland fish cakes have been made for countless generations using the most basic of ingredients like potatoes, salt fish and onions. Enjoyed throughout Atlantic Canada and the Maritime, fish cakes are a classic dish. Although some people enjoy them for breakfast, many others eat them for lunch and dinner as well. Looking for the best Fish Cakes recipes?

If you find this Fish cakes recipe useful please share it to your friends or family, thank you and good luck.